Springtime for donuts!

2 thoughts on “Springtime for donuts!”

    1. Oh, twomenchew, it was so good. The customer did ultimately order something, so I hope it changed his mind.

      I see you two are eating up a storm in my hometown neck of the woods, so I will say my favorite LA doughnuts are the Okinawan dango available at Obon festivals every summer. Higashi Hongwanji in J-Town makes killer dango.

      Thanks for stopping by!

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