The Last Supper, Big Island Style

2 thoughts on “The Last Supper, Big Island Style”

  1. Hi — first time here. Oh my gosh, ox-tail soup!!?? That sounds delicious, we have something in the Philippines called Kare-Kare which is oxtail soup in a peanut broth with Chinese eggplant and water cabbage. Have you heard of it? Thank you for that head’s up…I will be on the lookout for sure!

    1. I have heard of kare-kare but never eaten it. It sounds delicious! I’ll keep an eye out for it in future!

      Yes, I’m a huge fan of all kinds of oxtail soup, and oxtails in general. They’re so savory and tender when done right…mmm.

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